Our story began a little over eight years ago, when Chef Mitsuhiro Yashio opened his first resturant in Sydney. Growing up on the beautiful island of Tanegashima in Japan, Mitsuhiro has a love for local, organic and seasonal foods. Using his heritage and the world menu as his playground, the dishes that Mitsuhiro delivers are always memorable.
Restaurants
Sydney, New South Wales
Founded in unknown
1-10 employees
Our story began a little over eight years ago, when Chef Mitsuhiro Yashio opened his first resturant in Sydney. Growing up on the beautiful island of Tanegashima in Japan, Mitsuhiro has a love for local, organic and seasonal foods. Using his heritage and the world menu as his playground, the dishes that Mitsuhiro delivers are always memorable.
Company Information
- Industry
- Restaurants
- Company Type
- Privately Held
- Founded
- unknown
- Employee Range
- 1-10
- Revenue Range
- Not available
Location
- Address
- 13 Kirketon Rd NSW Darlinghurst
- City
- Sydney
- Region
- New South Wales
- Postal Code
- 2011
- Country
- Australia
Web Presence
Websiteyachiyo.com.au
LinkedIn0 followers
