Kenya Nut was established in 1972 in the Kenyan highlands with a focus on growing and processing quality macadamia and cashew nuts. Our product portfolio has since grown to include coffee, tea, chocolates, oil, wine and beef, marketed under five brands: Out of Africa, Nutfields, Nassu, Leleshwa and Morendat. With over 2,000 employees, the Company operates seven farms on over 8,000 acres, with a complete production system that yields ready-for-sale products for both local and international markets. Our vision is To be the brand of choice in Africa, and this is reflected in our philosophy: to provide a superior quality product through careful cultivation and modern processing techniques. We strive to live out this philosophy in a friendly working environment through transparent and fair relationships with all our stakeholders.
Kenya Nut was established in 1972 in the Kenyan highlands with a focus on growing and processing quality macadamia and cashew nuts. Our product portfolio has since grown to include coffee, tea, chocolates, oil, wine and beef, marketed under five brands: Out of Africa, Nutfields, Nassu, Leleshwa and Morendat. With over 2,000 employees, the Company operates seven farms on over 8,000 acres, with a complete production system that yields ready-for-sale products for both local and international markets. Our vision is To be the brand of choice in Africa, and this is reflected in our philosophy: to provide a superior quality product through careful cultivation and modern processing techniques. We strive to live out this philosophy in a friendly working environment through transparent and fair relationships with all our stakeholders.
Company Information
- Industry
- Food Production
- Company Type
- Privately Held
- Founded
- unknown
- Employee Range
- 51-200
- Revenue Range
- Not available
Location
- Address
- P. O. Box 52727-00200, Nairobi, Kenya
- City
- Region
- Postal Code
- 60100
- Country
- Kenya