le pain quotidien uk

Le Pain Quotidien means the daily bread in French. Our name can be a bit hard to pronounce, but some things are worth the effort. Things like taking the time to sit down with friends over our communal tables. To share stories and good company. To take a breather from our fast-paced lives and enjoy the simplicity of a freshly baked loaf of bread, the steaming warmth of coffee, an indulgently naughty breakfast or a delicious freshly cooked meal. At Le Pain Quotidien, we put lifes simple pleasures at the heart of everything we do. Whenever we can, we source local, natural and organic ingredients. This means we only use the freshest, highest quality ingredients sourced from local, ethical and trusted suppliers. Better for you, better for the environment. For 28 years weve stayed true to this promise. Because for us, words like good, honest, organic, quality and fresh will never go out of fashion. This philosophy influences every part of the way we do business, from the food we serve to the design of our stores to the materials we use. We use reclaimed wood and recycled Gypsum in construction, energy-efficient lamps, and environmentally friendly cleaning supplies and packaging. It's good for our bodies, our communities, and our earth.

Restaurants
, New York
Founded in unknown
51-200 employees

Le Pain Quotidien means the daily bread in French. Our name can be a bit hard to pronounce, but some things are worth the effort. Things like taking the time to sit down with friends over our communal tables. To share stories and good company. To take a breather from our fast-paced lives and enjoy the simplicity of a freshly baked loaf of bread, the steaming warmth of coffee, an indulgently naughty breakfast or a delicious freshly cooked meal. At Le Pain Quotidien, we put lifes simple pleasures at the heart of everything we do. Whenever we can, we source local, natural and organic ingredients. This means we only use the freshest, highest quality ingredients sourced from local, ethical and trusted suppliers. Better for you, better for the environment. For 28 years weve stayed true to this promise. Because for us, words like good, honest, organic, quality and fresh will never go out of fashion. This philosophy influences every part of the way we do business, from the food we serve to the design of our stores to the materials we use. We use reclaimed wood and recycled Gypsum in construction, energy-efficient lamps, and environmentally friendly cleaning supplies and packaging. It's good for our bodies, our communities, and our earth.

Company Information

Industry
Restaurants
Company Type
Privately Held
Founded
unknown
Employee Range
51-200
Revenue Range
Not available

Location

Address
City
Region
New York
Postal Code
Country

Web Presence

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