med culture ike

Med culture's primary activity is the scientific and economic research and counseling services in selected areas of Agriculture. Our goal is to promote the development of new business units that respect the notions of Food and Environmental Sustainability and Healthy Diet. Med culture's supporting activities: - Educational programs for adults and children aiming to promote the concepts of Agroecology, Organic Agriculture, Mediterranean Diet, Climate Change, as well as food and environmental sustainability issues. - Networking of professionals that form ecosystems of specific agricultural products (producers, processors, industry suppliers, professional food buyers, researchers, merchants of propagating material) through mapping, developing and administration of interprofessional clusters. - Production of print and video content on organic agriculture, focusing on the flora of the Mediterranean Basin and the products of specific areas and emphasizing their historical dimensions, their health benefits and their importance in the local economy.