safefood is the all island agency promoting healthy eating and food safety to consumers through integrated, evidence-based marketing and awareness campaigns. Established in 1999 as an implementation body under the Good Friday Agreement, safefood’s activities also include: • Commissioning research in both food safety and nutrition. • Developing networks, enhancing knowledge transfer and promoting co-operation among those in academia, research, food industry and health professionals. • Developing and distributing innovative, curriculum-based free education resources for pre-school, primary and post-primary sectors • Acting as an independent source of scientific advice. • Working in partnership with a wide range of stakeholders. Our staff are drawn from a wide range of backgrounds including microbiology, toxicology, nutrition, public health, marketing and corporate governance.
safefood is the all island agency promoting healthy eating and food safety to consumers through integrated, evidence-based marketing and awareness campaigns. Established in 1999 as an implementation body under the Good Friday Agreement, safefood’s activities also include: • Commissioning research in both food safety and nutrition. • Developing networks, enhancing knowledge transfer and promoting co-operation among those in academia, research, food industry and health professionals. • Developing and distributing innovative, curriculum-based free education resources for pre-school, primary and post-primary sectors • Acting as an independent source of scientific advice. • Working in partnership with a wide range of stakeholders. Our staff are drawn from a wide range of backgrounds including microbiology, toxicology, nutrition, public health, marketing and corporate governance.