sausages made simple

Unlock the doors and learn how to make your very own fresh and cured sausages the Italian way using traditional methods and techniques. Our sausage making courses are conducted by passionate instructors who have been brought up in a culture that respects tradition, and values the knowledge of the simple ways of their ancestors to create some of the most sought after antipasti and meals with sausages - known and savoured worldwide. Join in the fun by booking a course for yourself or a friend and enter into the wonderful world of sausage making. Sausages Made Simple also offers a range of speciality supplies and equipment for the sausage making novice through to the most experienced chef. Domestic and commercial products, imported from some of Europes finest manufactures, recipe ingredient kits, curing supplies, in general everything you are going to need to make your own fresh produce successfully at home. All youll need to do is add the meat, and perhaps have some of your favourite Italian wine close by.