Tried and Supplied

Tried and Supplied is a supply chain intelligence platform for people, planet and profit. We focus on primary data and offer commercial insights while streamlining operational processes and incorporating useful environmental and social governance information. Our mission is to drive efficiency, transparency and sustainability across the supply chain and maximise revenue for our food & beverage customers. Sustainability doesn't have to be expensive. We've been able to save our customers money on their F&B while still increasing the sustainability of their purchases. Not only that, but our software connects supplier Environmental Social Governance data with customer purchasing data to quantify the impact of their supply chains and make it possible for them to identify gaps and areas where improvement would make a big impact, define ESG policies, and set targets they can track progress towards. We're passionate about driving positive change in the food and drink industry. Every year we organise the Better Hospitality Conference covering the key themes of sustainability, people, nutrition and business resilience. Each month we run a Food For Thought Supper Club to discuss topics relating to how the food and drink industry can improve for people, planet and profit. We've produced our Better Hospitality Guide as a reference to all the insights gained from our Better Hospitality Conference and regularly write blogs on topics from the future of sustainable farming, biodiversity and food waste to inclusive menu design, the true profitability of recipes, calculating Scope 3 emissions and ESG compliance. #BetterHospitality

Hospitality
London, Greater London
Founded in 2015
11-50 employees

Tried and Supplied is a supply chain intelligence platform for people, planet and profit. We focus on primary data and offer commercial insights while streamlining operational processes and incorporating useful environmental and social governance information. Our mission is to drive efficiency, transparency and sustainability across the supply chain and maximise revenue for our food & beverage customers. Sustainability doesn't have to be expensive. We've been able to save our customers money on their F&B while still increasing the sustainability of their purchases. Not only that, but our software connects supplier Environmental Social Governance data with customer purchasing data to quantify the impact of their supply chains and make it possible for them to identify gaps and areas where improvement would make a big impact, define ESG policies, and set targets they can track progress towards. We're passionate about driving positive change in the food and drink industry. Every year we organise the Better Hospitality Conference covering the key themes of sustainability, people, nutrition and business resilience. Each month we run a Food For Thought Supper Club to discuss topics relating to how the food and drink industry can improve for people, planet and profit. We've produced our Better Hospitality Guide as a reference to all the insights gained from our Better Hospitality Conference and regularly write blogs on topics from the future of sustainable farming, biodiversity and food waste to inclusive menu design, the true profitability of recipes, calculating Scope 3 emissions and ESG compliance. #BetterHospitality

Company Information

Industry
Hospitality
Company Type
Privately Held
Founded
2015
Employee Range
11-50
Revenue Range
Not available

Location

Address
City
London
Region
Greater London
Postal Code
SW3 4DL
Country
United Kingdom

Web Presence

Ready to automate your outreach?

Get unlimited access to our company database — complete with detailed profiles, funding info, and tech stacks — and start sending personalized emails with AI-powered follow-ups.

Frequently Asked Questions