Improving Waste Treatment and Minimization Sludge is an unavoidable waste product from many differing industries and the world today is producing mountains and lagoons of waste annually without proper equipment and resources for its safe and/or economical disposal. Dewatering and drying is a vital part of sludge treatment, which reduces transportation and disposal costs, while at the same time limiting adverse effects on the environment. The WhirlAway Drying (PAD) system is a unique, robust and far-reaching treatment technology for the waste management sector, which can cost-effectively dry materials from 70% initial moisture content down to 10%. PAD does not use high thermal temperatures, as in most commonly used drying processes. Other technologies, such as pre-heating or thermal oxidizing, dry the product for waste disposal purposes, whereas the PAD system not only dries the product more efficiently, using high velocity air, but also provides end product value. The moisture is not ‘cooked’ out, thus producing a superior and sellable by-product.
Improving Waste Treatment and Minimization Sludge is an unavoidable waste product from many differing industries and the world today is producing mountains and lagoons of waste annually without proper equipment and resources for its safe and/or economical disposal. Dewatering and drying is a vital part of sludge treatment, which reduces transportation and disposal costs, while at the same time limiting adverse effects on the environment. The WhirlAway Drying (PAD) system is a unique, robust and far-reaching treatment technology for the waste management sector, which can cost-effectively dry materials from 70% initial moisture content down to 10%. PAD does not use high thermal temperatures, as in most commonly used drying processes. Other technologies, such as pre-heating or thermal oxidizing, dry the product for waste disposal purposes, whereas the PAD system not only dries the product more efficiently, using high velocity air, but also provides end product value. The moisture is not ‘cooked’ out, thus producing a superior and sellable by-product.