Yering Station is Victoria’s first vineyard, planted in the heart of the Yarra Valley in 1838. Today, it is a historic jewel of the region, attracting the attention of wine lovers from around the globe. With a winemaking philosophy that celebrates bringing the vineyard to the bottle, Yering Station produces world-class cool climate Chardonnay, Pinot Noir, Shiraz Viognier and Cabernet Sauvignon abound with expressive varietal flavour and integrity.
Yering Station is Victoria’s first vineyard, planted in the heart of the Yarra Valley in 1838. Today, it is a historic jewel of the region, attracting the attention of wine lovers from around the globe. With a winemaking philosophy that celebrates bringing the vineyard to the bottle, Yering Station produces world-class cool climate Chardonnay, Pinot Noir, Shiraz Viognier and Cabernet Sauvignon abound with expressive varietal flavour and integrity.