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The Department for Industry and Skills Supporting economic growth, training a skilled workforce and creating jobs for South Australians. Chief Executive: Mark Duffy Office number: 8226 3821 Fax number: 8226 9533 Email address: dis.reception@sa.gov.au Website: industryandskills.sa.gov.au For more information about our initiatives and programs visit www.statedevelopment.sa.gov.au You can follow us via social media on: Facebook: www.facebook.com/IndustrySkills Twitter: twitter.com/IndustrySkills YouTube: www.youtube.com/IndustrySkills

The Department for Infrastructure and Transport is one of South Australia’s largest organisations with assets in excess of $13 billion, an annual operating budget exceeding $1.1 billion and a capital program of $670 million with more than 3000 employees. We are delivering the biggest public transport investment in South Australia's history through a series of projects spanning 10 years.

The Department for International Development (DFID) leads the UK's fight against global poverty, delivering UK aid around the world. Since its creation DFID has helped more than 250 million people lift themselves from poverty and helped 40 million more children to go to primary school. But there is still much to do. DFID works with national and international partners from two UK headquarters in London and East Kilbride, and through our network of offices throughout the world. Careers in DFID offer a diverse range of opportunities untied by a single goal: to tackle poverty and improve the lives of people in developing countries. Our vacancies are often challenging roles which offer an exciting opportunity to work at the heart of international development both in the UK and overseas. For more information visit: http://www.gov.uk/dfid

DLG, under the Office of the Governor, provides financial help and advises local governments.

Department Of Accounts is a retail company based out of 1111 E Broad St, Richmond, VA, United States.

The Department of Agriculture, Food and the Marine plays a lead role in promoting competitive and sustainable economic development in the agriculture, food, forestry and fisheries sectors, including overall responsibility for public policy and administration. The Department also has major regulatory functions, with the objective of maintaining the highest standards of food safety, consumer protection and animal and plant health. With over 3,000 staff, the Department operates from six large centralised locations across the country, with a presence also in a further sixteen regional offices and a large number of other locations countrywide. The Department has a diverse customer base which includes farmers, taxpayers, consumers, food processors and other commercial operators, those involved in sea fishing, forestry, bio-energy, research as well as diverse EU institutions, other State Bodies and special interest groups.

The Department of Agriculture, Food and the Marine plays a lead role in promoting competitive and sustainable economic development in the agriculture, food, forestry and fisheries sectors, including overall responsibility for public policy and administration. The Department also has major regulatory functions, with the objective of maintaining the highest standards of food safety, consumer protection and animal and plant health. With over 3,000 staff, the Department operates from six large centralised locations across the country, with a presence also in a further sixteen regional offices and a large number of other locations countrywide. The Department has a diverse customer base which includes farmers, taxpayers, consumers, food processors and other commercial operators, those involved in sea fishing, forestry, bio-energy, research as well as diverse EU institutions, other State Bodies and special interest groups.

The Department of Agriculture, Food and the Marine plays a lead role in promoting competitive and sustainable economic development in the agriculture, food, forestry and fisheries sectors, including overall responsibility for public policy and administration. The Department also has major regulatory functions, with the objective of maintaining the highest standards of food safety, consumer protection and animal and plant health. With over 3,000 staff, the Department operates from six large centralised locations across the country, with a presence also in a further sixteen regional offices and a large number of other locations countrywide. The Department has a diverse customer base which includes farmers, taxpayers, consumers, food processors and other commercial operators, those involved in sea fishing, forestry, bio-energy, research as well as diverse EU institutions, other State Bodies and special interest groups.