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Companies starting with "T"(30675 results)

The Country Club at Mirasol

hospitality

Set within the heart of the Palm Beaches, this magnificent club is surrounded by natural preserves and exquisite lakes. The private, gated enclave of 1,170 homes offers two championship courses designed by golf legends Tom Fazio and Arthur Hills, superb dining, social, and family offerings, and The Esplanade Sports and Fitness center, a lushly landscaped destination for the best in tennis, fitness, pool, and spa. New amenities 2016 included the addition of a fine dining signature restaurant, expanded ballroom and casual dining outlets, a state-of-the-art, two-story fitness center with dedicated Pilates, Spin, and group instruction studios, a more tranquil and luxurious spa, separate lap swimming, and children’s and fitness pools. The Country Club at Mirasol is a member of the prestigious group of Platinum Clubs of America, a certified Audubon Cooperative Sanctuary, and has been recognized as a Distinguished Emerald Club by club industry publication The BoardRoom Magazine.

united states51-200 employeesFounded unknown

the country club of farmington

nonprofit organization management

Private golf and country club nestled in the heart of Connecticut's Farmington Valley.

united states11-50 employeesFounded unknown

The Country Club of Louisiana

hospitality

The Country Club of Louisiana is a private, member owned club located in Baton Rouge, Louisiana. The golf course and practice green underwent extensive renovations during the summer of 2012. It has been Ranked #1 by GolfDigest since 2014. CCLA’s reputation in golf is equaled by its tennis facilities. Members have access to ten impeccably maintained outdoor rubico clay tennis courts along with three indoor, hard, tennis courts, and three full time tennis professionals. Our members enjoy the dining experience with meals prepared by our executive chef and his staff in the relaxed atmosphere of our dining rooms. Our entire staff, from the grounds maintenance crew to club manager, are here to make your club the escape it should be. If you would like more information on becoming a member at The Country Club of Louisiana, please contact Leah McDonald, Director of Membership and Marketing, at lsmith@ccofla.com or 225.755.4643.

united states51-200 employeesFounded unknown

The Country Club of Naples, Inc.

hospitality

The Country Club of Naples is the oldest full-service private country club in Naples. Formerly called The Big Cypress Golf & Country Club when it was built in 1962, the members incorporated as The Country Club of Naples in 1966 and took over operations on January 1, 1967.

united states11-50 employeesFounded unknown

The Country Club of Rochester

hospitality

One of the oldest private golf clubs in America, The Country Club of Rochester was founded in 1895 by a group of golfers interested in starting a family club. The Club is located in Rochester, New York and features a Donald Ross designed 18-hole golf course. Other amenities at the Club include a golf simulator, tennis, swimming, platform tennis, ice skating, cross-country skiing and a newly renovated fitness center. The Club offers its members both fine and casual dining, family events, themed dinners, fitness classes, speakers, happy hours, summer sports clinics and more. The Country Club of Rochester is proudly recognized as a 5-Star Platinum Club of America and Distinguished Club.

united states51-200 employeesFounded unknown

The Country Crock

Arts And Crafts

United States employeesFounded unknown

The Country Day School

The Country Day School is a co-educational, non-denominational, university-preparatory school just north of Toronto in King City offering programs in JK-12. When you come to visit, you will find that the CDS community is dynamic, friendly, approachable and involved. Since our founding in 1972, we have prided ourselves on offering an education with balance. Our innovative approach to teaching integrates leading-edge technology in sophisticated facilities for academics, athletics, and visual and performing arts. The 100-acre campus also affords students countless outdoor educational opportunities. We believe that the primary objective for every student's CDS journey is for them to discover a passion, harness it, and take it to a whole new level. We make it our goal to ensure that every graduate leaves The Country Day School well prepared, confident, resilient, intellectually curious, morally responsible, appreciative of the arts, physically fit and globally aware. The Country Day School teachers and staff are fully committed to offering a superior educational experience that is sensitive to the needs of each student, enables learning and equips students for life.

canada51-200 employeesFounded unknown

The Country Glass Shop

Information Technology And Services

United States employeesFounded unknown

the country larder

united states employeesFounded unknown

The Country Range Group

The County Range Group is a national buying group made up of 17 foodservice wholesalers across the UK, Ireland and mainland Europe - Birchall Foodservice, Blakemore Foodservice, Brook Street Foodservice, Country Valley Foods, Dunns Food and Drinks, Europ Foods, First Choice Foodservice, Harlech Foodservice, Henderson Foodservice, Kitwave (including Creed Foodservice, Total Foodservice and WestCountry Foodservice), McClures, Savona Foodservice, Trevors Foodservice, Valley Foods and Waterdene Foodservice. In addition to offering the leading brands from around the globe, the Group also provides over 700 products, all developed exclusively for professional caterers under the Country Range brand. Covering grocery, chilled, frozen and non-food, Country Range is widely recognised by caterers as a trusted and reliable brand delivering consistent quality and value for money without compromising on taste and flavour. The Group also produces Stir it up which is a trade magazine produced exclusively for Country Range Group member wholesalers' customers and has been supporting and inspiring the independent caterer for over 16 years. Stir it up is published 9 times a year and includes the latest food and industry news as it affects the education, health and welfare, hospitality sectors of the independent catering industry. Each sector is clearly identified and easy to locate within the magazine. Our team of journalists report on all the latest food and catering industry news, as well as writing fascinating features on a range of relevant topics and providing professional caterers with the latest market data and trend inspiration.

united kingdom11-50 employeesFounded unknown

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