Companies Directory

At The Happy Apple Neighbourhood Grocer, we’re more than just a grocery store—we’re a proudly independent, family-owned business with a passion for fresh produce, quality service, and strong community connections. At our core, we believe that people make the difference. Our culture is built on care, connection, and quality—values that guide everything we do. With three stores in Melbourne’s west—Ascot Vale, Seddon, and Newport—and an exciting new store opening soon in Essendon, we’re proud to support local suppliers and bring fresh, quality food to our local communities. We pride ourselves on exceptional customer service and championing local, unique, and artisan products. Our fresh produce and flowers are hand-selected from the markets five days a week, ensuring only the best makes it to our shelves. Step through our doors, and you’ll find a well-curated selection of seasonal, high-quality essentials alongside beautifully chosen cheeses, cured meats, wines, and specialty items for every occasion.

Happy Egg Co. is committed to raising our hens with love on over 8 acres of green leafy pasture. Happy Egg hens are free to run, jump, flap and play outdoors everyday! Our farms are located primarily in the Ozark Woodlands of Arkansas and Missouri, and we are the first free range egg brand to be certified by the American Humane Association. Our eggs are the Free-est of the Free Range because we want your family to have the best -- and feel great about loving eggs! At the Happy Egg Co. we are committed to clarity and honesty with our customers, because we know how confusing the egg aisle can be. Find out what makes us different by visiting our website at HappyEgg.Co, and following us on Instagram and Facebook at @HappyEggCoUSA.

At The Happy Llamas, we offer short term experiential learning courses across different domains, aimed at professional development for college students and young professionals. We work with domain and subject matter experts to co-curate these Experiences, which include live projects, workshops, seminars, masterclasses, market visits and interactions with industry professionals. These courses happen across different geographies, and participants also get an understanding of how businesses adopt sustainable practices to be better prepared for the future.

The Happy Pear started out back in 2004 with Steve, Dave, a tiny veg shop, and a dream of helping people to eat more veg! Fast forward 18 years, The Happy Pear now consists of over60 food products, a suite of online courses, two wholefood retail cafes & shops, a range of international bestselling cookbooks, a farm, a roastery, a community of over 1 million people on social media living healthier and over 40 million views on YouTube. We work with a range of medical professionals including a cardiologist, gastroenterologists, dietician,s and other expert practitioners. With these expert partners, we have developed our suite of online courses that have helped over 60,000 people worldwide improve their health. Steve and Dave have a wealth of experience in providing health & wellness talks and cooking demonstrations across Ireland, the UK, Europe, and USA and have been key speakers in BBC Good Food, Jamie Oliver and Wellfest to name just a few.